
Miracle Of A Meal — Mindful Eating
by Anthony Levy
A guided practice to be enjoyed before or during a meal. This meditation draws from the Japanese tradition of "Itadakimasu" which means "I humbly receive" and invites you to slow down, notice the colors and textures of your food, and honor the extraordinary web of life that brought nourishment to your table. From soil and seed to the farmers, workers, and hands that made your meal possible, this practice gently widens your awareness and gratitude. It also includes a reflection on water and on the intelligence of your own body as it receives and transforms food into energy, warmth, thought, and breath. Suitable for beginners and experienced practitioners alike. No special setup is needed — just a meal, a seat, and a willingness to be present.
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Chicago, IL, USA
