Renée Loux

Renée Loux is a chef, author, eco-activist, and ritualist whose work with plants has spanned more than three decades across food, scent, wellness, and ceremonial practice. As the founder of MAMA LOUX, she creates refined ritual resin incense and immersive sensory experiences designed to restore presence, regulate the nervous system, and reconnect people to nature, spirit, and self. Rooted in the belief that ritual is a mindful sequence infused with intention, her work transforms everyday moments into opportunities for grounding, clarity, protection, and renewal. Through MAMA LOUX, Renée bridges ancestral ritual traditions with a modern understanding of olfactory science and emotional well-being. Each blend is hand-ground in small batches using 100% pure, sustainably harvested tree resins sourced with integrity and deep respect for traditional harvesting lineages. Rather than viewing herself as the owner of these materials, she considers herself their steward and ambassador, honoring the wisdom, medicine, and sacred history carried within them. Guided by the invitation to “Return to Ritual,” Renée’s work centers on the power of scent as a doorway into presence. Through smoke, breath, and intentional pause, MAMA LOUX offers accessible rituals that help people soften, reconnect, and remember what it means to feel fully alive and deeply rooted in the natural world.

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